Chicken Meat Balls

Chicken Meat Balls

Ingredients:
     Chicken boneless- 200gm
     Onion-1small
     Ginger chopped-1tsp
     Garlic chopped-1tsp
     Green chilly chopped-1tsp
     Curry leaves chopped-1string
     Coriander leaves chopped-1tbsp
     Turmeric powder-1/2tsp
     Chilly powder-1tsp
     Garam masala-a pinch
     Salt-to taste
     Oil-for deep frying
 For coating:
     Corn flour-1tbsp
     Bread crumbs-1/2cup
Preparation:
     Cook chicken pieces with little salt and turmeric powder with out adding water in a pressure cooker on high flame for 1 whistle.
When it cools down, put in a blender and make a coarse paste.
    Mix it with all other ingredients except oil.
    Make small balls out of it.
    Mix corn flour with water and make a loose mix like milk.
    Put the balls in corn flour batter and then take it out with a spoon and roll these balls in a plate containing bread crumbs.
    Deep fry it in hot oil until golden in color.
    Drain in to paper towels and serve hot with ketchup.


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