Classic Carrot salad
3-4 cups freshly grated carrots (4 to 6 medium sized carrots)
1/2-1 cup raisins (regular, golden, craisins or a mix)
1 large apple, (peeled or not, your preference) cored and chopped
1/4 to 1/3 cup mayonnaise
METHOD
Gently combine all ingredients in a medium sized bowl. Cover and refrigerate until ready to serve
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