Strawberry Raita
Ingredients
300 ml plain yogurt
150 grams strawberries
1 onion, finely chopped
1 green chilli, finely chopped
2 tablespoons sugar
2 teaspoon cumin powder
1 teaspoon black pepper powder
salt, as per taste
a small bunch of coriander leaves, finely chopped
To garnish
Few slices of strawberry
Directions for Strawberry Raita Recipe
Rinse the strawberries in water. Remove the green stem on top and finely chop the strawbrries.
Set aside in a bowl until required.
In a large bow; add the yogurt, sugar, salt, cumin powder, black pepper powder and whisk well until soft and fluffy and there are no lumps.
Once the yogurt is whisked well, stir in the chopped onion, green chillies, coriander, and strawberries.
Add strawberries , you will notice the color of the yogurt will start changing giving it a delicious pink color. Check the salt and spice levels and adjust to suit your taste.
The Strawberry Raita is ready to be served along with your favorite paratha or pulav.
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