Ragi Ads can be had for breakfast or even as an evening snack. It is very healthy and mostly kids favourites. The sweet stuffings on the inside makes it even more tastier. It is very filling and extremely nutritious...
Ingredients :
Ragi flour- 1 cup
Rice flour- 1/4 cup
Normal water- as required
Salt- 1 pinch
Banana leaves - cut into rectangles
For filling
Grated jaggery-1/4 to 1/2 cup
Water-2 tbsp
Grated coconut-3/4 cup
Cumin powder-1 pinch (optional)
Cardamom powder-1 pinch
Prepapration:
Wash and cut the banana leaf and keep aside.
Mix all the ingredients for the filling and keep aside.
Mix all the flour with water and salt to make dough.
Take a lemon sized portion of the prepared dough and place it onto a piece of banana leaf and flatten it using your finger tips to form a thin and even layer of dough on it.(If the dough is sticking to your fingers ,dip your finger tips in water once in between)
Place a tablespoon of the prepared filling onto one half of the prepared layer and fold over the other half and press the sides gently to seal the edges.Repeat the process with the rest of the dough.
Place this in a steamer and steam for about 10 to 12 minutes.
Allow it to cool slightly before serving.
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