Muringayila Mutta Thoran

Muringayila mutta thoran / Drumstick leaves egg stir fry
A healthy stir fry. Drumstick leaves are highly nutritious. It is rich in iron,protein and vitamins.
Ingredients:
Muringayila / Drumstick leaves : 1 cup(washed and cleaned)
Egg : 1
Shallots / Kochulli (sliced ) : 1/4 cup
Turmeric powder : 1/4 tsp
Green chilly (chopped ) : 2
Grated coconut : 3 tbsp( optional)
Curry leaves : 1 spring
Salt
Oil
Method:
Clean the leaves by plucking each leaves from stem and remove the yellow and dried leaves.Wash the leaves well 2 -3 times and drain it.
Heat a pan with oil and add sliced shallots curry leaves and chopped green chillies
Saute it well .
Now add turmeric powder and grated coconut.
Add drained drumstick leaves,salt and stir it well.
Keep the stove in low flame and stir it continously.
After 3 -4 minute  crack the egg to the pan.Mix it well.

Note:
Make sure you have sufficient quantity of leaves because once it is cooked, it will be reduced to almost 1/4th of the initial quantity. Enjoy.
Seasoning with mustard will give you a different taste.
For other receipes visit face book page

Mummy's Cooking Lab
https://m.facebook.com/mummyscooking3/